Crispy Baked Ginger-Garlic Chicken with Sweet Chili Sauce

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crispy Baked Ginger-Garlic Chicken with Sweet Chili Sauce

YOUR SOLIN GENERATED RECIPE

Crispy Baked Ginger-Garlic Chicken with Sweet Chili Sauce

Savor the vibrant flavors of this crispy baked chicken, infused with fresh ginger and garlic, and finished with a drizzle of sweet chili sauce. The tender, golden-baked chicken pairs beautifully with the aromatic marinade, providing a delightful balance of zesty, sweet, and savory notes.

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NUTRITION

341kcal
Protein
43.3g
Fat
9.5g
Carbs
16g

SERVINGS

1 serving

INGREDIENTS

7 oz Chicken Breast (198g)

1 tbsp Fresh Grated Ginger

1 clove Fresh Minced Garlic

1 tsp Olive Oil

2 tbsp Sweet Chili Sauce

Pinch of Salt

Pinch of Black Pepper

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PREPARATION

  • 1

    Preheat your oven to 400°F (200°C).

  • 2

    In a small bowl, combine the grated ginger, minced garlic, olive oil, a pinch of salt, and black pepper.

  • 3

    Place the chicken breast in a baking dish and rub the ginger-garlic mixture all over the chicken, ensuring it is evenly coated.

  • 4

    Bake the chicken in the preheated oven for 20-25 minutes or until the internal temperature reaches 165°F (74°C) and the exterior turns slightly crispy.

  • 5

    Remove the chicken from the oven and drizzle the sweet chili sauce over it while still warm. Allow it to rest for a few minutes before serving.

Crispy Baked Ginger-Garlic Chicken with Sweet Chili Sauce

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crispy Baked Ginger-Garlic Chicken with Sweet Chili Sauce

YOUR SOLIN GENERATED RECIPE

Crispy Baked Ginger-Garlic Chicken with Sweet Chili Sauce

Savor the vibrant flavors of this crispy baked chicken, infused with fresh ginger and garlic, and finished with a drizzle of sweet chili sauce. The tender, golden-baked chicken pairs beautifully with the aromatic marinade, providing a delightful balance of zesty, sweet, and savory notes.

NUTRITION

341kcal
Protein
43.3g
Fat
9.5g
Carbs
16g

SERVINGS

1 serving

INGREDIENTS

7 oz Chicken Breast (198g)

1 tbsp Fresh Grated Ginger

1 clove Fresh Minced Garlic

1 tsp Olive Oil

2 tbsp Sweet Chili Sauce

Pinch of Salt

Pinch of Black Pepper

PREPARATION

  • 1

    Preheat your oven to 400°F (200°C).

  • 2

    In a small bowl, combine the grated ginger, minced garlic, olive oil, a pinch of salt, and black pepper.

  • 3

    Place the chicken breast in a baking dish and rub the ginger-garlic mixture all over the chicken, ensuring it is evenly coated.

  • 4

    Bake the chicken in the preheated oven for 20-25 minutes or until the internal temperature reaches 165°F (74°C) and the exterior turns slightly crispy.

  • 5

    Remove the chicken from the oven and drizzle the sweet chili sauce over it while still warm. Allow it to rest for a few minutes before serving.