YOUR SOLIN GENERATED RECIPE
Protein-Packed Vanilla Almond Oatmeal Bowl
Enjoy this hearty and satisfying oatmeal bowl bursting with vanilla flavor and nutty almond accents. A blend of creamy almond milk, protein-rich vanilla whey, and wholesome oats makes for a versatile meal ideal any time of day. The added banana, almond butter, chia seeds, and sliced almonds contribute delightful textures and aromas while keeping you energized and satisfied.
INGREDIENTS
40 grams Rolled Oats
1 cup Unsweetened Almond Milk
1 scoop Vanilla Whey Protein Powder
1 tablespoon Almond Butter
Half a medium Banana
1 tablespoon Chia Seeds
1 tablespoon Sliced Almonds
PREPARATION
In a small saucepan, combine the rolled oats and almond milk. Bring to a gentle simmer over medium heat while stirring occasionally.
Cook the oats for about 5 minutes until they soften and start to thicken.
Remove the saucepan from heat and stir in the vanilla whey protein powder until well incorporated.
Transfer the oatmeal to a serving bowl.
Top the oatmeal with a drizzle of almond butter, sliced half banana, a sprinkle of chia seeds, and sliced almonds.
Enjoy warm for a comforting meal any time of day!