YOUR SOLIN GENERATED RECIPE
Crispy Air-Fried Almond Butter & Berry Sandwich
Enjoy a creative twist on a classic sandwich with a rich, nutty almond butter spread paired with tangy, protein-packed Greek yogurt mixed with fresh berries. Crispy on the outside from the air fryer and soft on the inside, this sandwich delivers a satisfying blend of textures and flavors that make it perfect for any meal of the day.
INGREDIENTS
2 slices whole wheat bread
2 tbsp almond butter
3/4 cup nonfat Greek yogurt
1/2 cup mixed berries
Cooking spray
PREPARATION
Preheat your air fryer to 360°F.
Lay out the two slices of whole wheat bread on a clean surface.
Spread the almond butter evenly on one side of one slice.
In a small bowl, mix the nonfat Greek yogurt with the mixed berries until well combined.
Spread the Greek yogurt and berry mixture evenly on one side of the second slice.
Assemble the sandwich with the almond butter and yogurt sides facing each other.
Lightly spray the outside of the sandwich with cooking spray to help achieve a crispy texture.
Place the sandwich in the air fryer basket and air fry for about 5 minutes, or until the bread is toasted and crispy.
Remove the sandwich, let it cool for a minute, and enjoy!