YOUR SOLIN GENERATED RECIPE
Lean Turkey Bacon Burger with Caramelized Onions
Savor a delicious lean turkey burger complemented by crisp turkey bacon, sweet caramelized onions, and a wholesome whole wheat bun. This burger delivers a satisfying combination of savory flavors and balanced nutrition, perfect for a healthy yet indulgent meal any time of the day.
INGREDIENTS
4 ounces Lean Turkey Patty
2 slices Turkey Bacon
1 Whole Wheat Burger Bun
1 medium Onion (Caramelized)
2 leaves Lettuce
PREPARATION
Preheat a skillet over medium heat.
Place the turkey patty in the skillet and cook for about 4-5 minutes on each side, until thoroughly cooked.
In a separate pan, cook the turkey bacon until crispy, about 3-4 minutes per side.
Thinly slice the onion and cook in a small amount of olive oil over medium-low heat, stirring occasionally, until soft and golden brown, about 10-12 minutes.
Lightly toast the whole wheat bun in the skillet or toaster.
Assemble the burger by placing the turkey patty on the bottom bun, topping with turkey bacon, a generous layer of caramelized onions, and fresh lettuce.
Cap with the top bun and serve immediately.