Protein-Rich Dark Chocolate Sweet Potato Brownies

This is an example of a meal that Solin would create to include in your personalized meal plan.

Protein-Rich Dark Chocolate Sweet Potato Brownies

YOUR SOLIN GENERATED RECIPE

Protein-Rich Dark Chocolate Sweet Potato Brownies

Satisfy your chocolate cravings while boosting your protein intake with these nutrient-packed brownies. The natural sweetness of roasted sweet potato blends beautifully with rich cocoa and a protein boost from quality protein powder, all held together with a light mix of egg white, almond flour, and unsweetened almond milk. Enjoy a guilt-free treat that’s both deliciously fudgy and aligned with your fitness goals.

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NUTRITION

350kcal
Protein
33.9g
Fat
10.3g
Carbs
30.6g

SERVINGS

1 serving

INGREDIENTS

100g baked Sweet Potato

2 tbsp Dark Cocoa Powder

30g Protein Powder

1 large Egg White

1/4 cup Unsweetened Almond Milk

15g Almond Flour

1 tsp Stevia (optional)

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PREPARATION

  • 1

    Preheat your oven to 350°F (175°C) and prepare a small baking pan by lightly greasing it or lining it with parchment paper.

  • 2

    In a mixing bowl, mash the baked sweet potato until smooth. Add in the dark cocoa powder and protein powder, stirring well to combine.

  • 3

    Mix in the egg white and unsweetened almond milk, ensuring a smooth batter. Then, fold in the almond flour until fully incorporated. If desired, add stevia to achieve your preferred level of sweetness.

  • 4

    Pour the batter into the prepared baking pan, smoothing the top with a spatula.

  • 5

    Bake for 20-25 minutes, or until a toothpick inserted in the center comes out mostly clean.

  • 6

    Allow the brownies to cool slightly before cutting into portions. Enjoy warm or at room temperature for a delicious protein-packed treat.

Protein-Rich Dark Chocolate Sweet Potato Brownies

This is an example of a meal that Solin would create to include in your personalized meal plan.

Protein-Rich Dark Chocolate Sweet Potato Brownies

YOUR SOLIN GENERATED RECIPE

Protein-Rich Dark Chocolate Sweet Potato Brownies

Satisfy your chocolate cravings while boosting your protein intake with these nutrient-packed brownies. The natural sweetness of roasted sweet potato blends beautifully with rich cocoa and a protein boost from quality protein powder, all held together with a light mix of egg white, almond flour, and unsweetened almond milk. Enjoy a guilt-free treat that’s both deliciously fudgy and aligned with your fitness goals.

NUTRITION

350kcal
Protein
33.9g
Fat
10.3g
Carbs
30.6g

SERVINGS

1 serving

INGREDIENTS

100g baked Sweet Potato

2 tbsp Dark Cocoa Powder

30g Protein Powder

1 large Egg White

1/4 cup Unsweetened Almond Milk

15g Almond Flour

1 tsp Stevia (optional)

PREPARATION

  • 1

    Preheat your oven to 350°F (175°C) and prepare a small baking pan by lightly greasing it or lining it with parchment paper.

  • 2

    In a mixing bowl, mash the baked sweet potato until smooth. Add in the dark cocoa powder and protein powder, stirring well to combine.

  • 3

    Mix in the egg white and unsweetened almond milk, ensuring a smooth batter. Then, fold in the almond flour until fully incorporated. If desired, add stevia to achieve your preferred level of sweetness.

  • 4

    Pour the batter into the prepared baking pan, smoothing the top with a spatula.

  • 5

    Bake for 20-25 minutes, or until a toothpick inserted in the center comes out mostly clean.

  • 6

    Allow the brownies to cool slightly before cutting into portions. Enjoy warm or at room temperature for a delicious protein-packed treat.