YOUR SOLIN GENERATED RECIPE
Ginger-Garlic Beef and Broccoli Rice Bowl
A savory, nutrient-packed bowl featuring tender lean beef infused with the aromatic blend of ginger and garlic, perfectly complemented by crisp broccoli and fluffy jasmine rice. Every bite delivers a balanced mix of protein, healthy carbohydrates, and vibrant flavors, making it an ideal meal for any time of day.
INGREDIENTS
5 oz Lean Beef Sirloin
1 cup Broccoli
1/2 cup Jasmine Rice (cooked)
1 tsp Fresh Ginger, grated
2 cloves Garlic, minced
1 tsp Sesame Oil
1 tbsp Low-Sodium Soy Sauce
PREPARATION
Thinly slice the lean beef sirloin against the grain for tenderness.
In a small bowl, combine the grated ginger, minced garlic, sesame oil, and low-sodium soy sauce to form a marinade.
Toss the beef slices in the marinade and let them rest for at least 10 minutes.
Heat a non-stick skillet over medium-high heat and sear the beef slices until they are browned and cooked to your preferred doneness. Remove from the skillet and set aside.
In the same skillet, add the broccoli and stir-fry for 2-3 minutes until it becomes bright green and slightly tender.
Warm the cooked jasmine rice if needed and form the base of your bowl.
Layer the sautéed broccoli and seared beef over the rice, drizzling any remaining pan juices over the top.
Serve immediately while hot and enjoy your balanced Ginger-Garlic Beef and Broccoli Rice Bowl.