YOUR SOLIN GENERATED RECIPE
Crispy Chicken Caesar Lettuce Wraps
Enjoy these flavor-packed wraps featuring tender, crispy chicken breast lightly coated in whole wheat breadcrumbs, nestled in fresh romaine lettuce leaves, and drizzled with a zesty, homemade Caesar dressing and a sprinkle of Parmesan cheese. Perfect for a satisfying meal any time of day.
INGREDIENTS
4 oz Chicken Breast
2 large leaves Romaine Lettuce
2 tbsp Whole Wheat Breadcrumbs
2 tbsp Parmesan Cheese
1 tbsp Caesar Dressing
Olive Oil Cooking Spray
PREPARATION
Preheat your oven to 400°F and line a baking sheet with parchment paper.
Lightly coat the chicken breast with olive oil cooking spray and press it into the whole wheat breadcrumbs to create an even, crispy coating.
Place the chicken on the baking sheet and bake for 18-20 minutes, or until the internal temperature reaches 165°F.
While the chicken is baking, wash and pat dry the romaine lettuce leaves. Arrange them on a plate as the base of your wrap.
Once the chicken is done, slice it into strips and place on top of the lettuce leaves.
Drizzle with Caesar dressing and sprinkle with grated Parmesan cheese.
Fold or roll up the lettuce leaves around the filling and enjoy your crispy chicken Caesar lettuce wraps.