Name: Zesty Lime Quinoa Black Bean Bowl
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 0.5 cup cooked Quinoa (111g); 0.5 cup Black Beans (86g); 3 oz Grilled Chicken Breast (85g); 0.25 fruit Avocado (50g); 0.25 cup diced Red Bell Pepper (30g); 1 Lime (juice, approx. 44g); 1 tbsp chopped Cilantro

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Zesty Lime Quinoa Black Bean Bowl

A vibrant, flavor-packed bowl that brings together fluffy quinoa, hearty black beans, tangy lime, and tender grilled chicken for an energizing meal. Dressed in zesty lime juice and accented with crisp red bell pepper and creamy avocado, this bowl offers a delightful balance of textures and tastes with a refreshing finish from cilantro.

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NUTRITION

Protein

38.9g

Fat

12.5g

Carbs

50.0g

SERVINGS

1 serving

INGREDIENTS

0.5 cup cooked Quinoa (111g)

0.5 cup Black Beans (86g)

3 oz Grilled Chicken Breast (85g)

0.25 fruit Avocado (50g)

0.25 cup diced Red Bell Pepper (30g)

1 Lime (juice, approx. 44g)

1 tbsp chopped Cilantro

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PREPARATION

1
Prepare the quinoa according to package instructions if not pre-cooked. Allow to cool slightly.
2
Warm the black beans in a small pot over medium heat, just until heated through.
3
Grill the chicken breast until fully cooked and slice into bite-sized pieces.
4
Dice the red bell pepper and slice the avocado.
5
In a large bowl, combine the quinoa, black beans, red bell pepper, and chicken.
6
Squeeze the fresh lime juice over the mixture and gently toss to coat all ingredients.
7
Top with avocado slices and sprinkle with chopped cilantro.
8
Serve immediately and enjoy the zesty, fresh flavors of this nourishing bowl.