Creamy Protein-Packed Vanilla Cinnamon Oatmeal

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Protein-Packed Vanilla Cinnamon Oatmeal

YOUR SOLIN GENERATED RECIPE

Creamy Protein-Packed Vanilla Cinnamon Oatmeal

Enjoy a warm, creamy bowl of oatmeal enriched with vanilla whey protein, a hint of sweet banana, and aromatic cinnamon. This dish delivers a balanced mix of macros to fuel your day, offering a comforting yet power-packed experience perfect for any time of the day.

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NUTRITION

356kcal
Protein
31.8g
Fat
7.2g
Carbs
45.3g

SERVINGS

1 serving

INGREDIENTS

0.5 cup rolled oats (40g)

1 scoop vanilla whey protein powder (30g)

1 cup unsweetened almond milk (240g/ml)

0.5 medium banana (60g)

0.5 teaspoon ground cinnamon

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PREPARATION

  • 1

    In a small saucepan, combine the rolled oats and unsweetened almond milk. Bring to a simmer over medium heat, stirring occasionally to prevent sticking.

  • 2

    Cook the oats for 5-7 minutes until they begin to soften and thicken.

  • 3

    Once the oats are cooked, remove the pan from heat and stir in the vanilla whey protein powder until well incorporated.

  • 4

    Fold in the sliced half banana and sprinkle ground cinnamon, stirring gently to combine all flavors.

  • 5

    Serve warm and enjoy your protein-packed, creamy oatmeal.

Creamy Protein-Packed Vanilla Cinnamon Oatmeal

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Protein-Packed Vanilla Cinnamon Oatmeal

YOUR SOLIN GENERATED RECIPE

Creamy Protein-Packed Vanilla Cinnamon Oatmeal

Enjoy a warm, creamy bowl of oatmeal enriched with vanilla whey protein, a hint of sweet banana, and aromatic cinnamon. This dish delivers a balanced mix of macros to fuel your day, offering a comforting yet power-packed experience perfect for any time of the day.

NUTRITION

356kcal
Protein
31.8g
Fat
7.2g
Carbs
45.3g

SERVINGS

1 serving

INGREDIENTS

0.5 cup rolled oats (40g)

1 scoop vanilla whey protein powder (30g)

1 cup unsweetened almond milk (240g/ml)

0.5 medium banana (60g)

0.5 teaspoon ground cinnamon

PREPARATION

  • 1

    In a small saucepan, combine the rolled oats and unsweetened almond milk. Bring to a simmer over medium heat, stirring occasionally to prevent sticking.

  • 2

    Cook the oats for 5-7 minutes until they begin to soften and thicken.

  • 3

    Once the oats are cooked, remove the pan from heat and stir in the vanilla whey protein powder until well incorporated.

  • 4

    Fold in the sliced half banana and sprinkle ground cinnamon, stirring gently to combine all flavors.

  • 5

    Serve warm and enjoy your protein-packed, creamy oatmeal.