YOUR SOLIN GENERATED RECIPE
Sticky Ginger-Garlic Glazed Chicken with Sesame Broccoli
Savor tender chicken breast glazed with a sticky ginger-garlic sauce and paired with crisp, flavorful sesame-infused broccoli for a harmonious balance of savory and slightly sweet notes. This dish is a delightful and nutritious option perfect for a hearty breakfast, lunch, or dinner.
INGREDIENTS
6 oz Chicken Breast
1 cup Broccoli
1 tbsp Fresh Ginger, minced
1 clove Garlic, minced
1 tsp Honey
1 tbsp Low Sodium Soy Sauce
0.5 tsp Sesame Oil
1 tsp Sesame Seeds
1 tsp Olive Oil
PREPARATION
Pat the chicken breast dry and season lightly with salt and pepper if desired.
In a small bowl, mix the minced ginger, garlic, honey, and low sodium soy sauce to create the glaze.
Heat the olive oil in a non-stick skillet over medium heat. Sear the chicken breast for 2-3 minutes on each side until lightly browned.
Pour the ginger-garlic glaze over the chicken, reduce heat to low, and let it simmer for 5-7 minutes until the chicken is cooked through and the sauce thickens into a sticky glaze.
While the chicken cooks, steam the broccoli until tender-crisp, about 4-5 minutes.
Drizzle the sesame oil over the steamed broccoli and sprinkle with sesame seeds.
Plate the glazed chicken alongside the sesame broccoli and serve immediately.