Cinnamon-Spiced Apple Oat Crumble

This is an example of a meal that Solin would create to include in your personalized meal plan.

Cinnamon-Spiced Apple Oat Crumble

YOUR SOLIN GENERATED RECIPE

Cinnamon-Spiced Apple Oat Crumble

Enjoy a hearty, warm bowl featuring tender, cinnamon-infused apples layered over a crunchy oat crumble, all topped with creamy Greek yogurt and a boost of protein from vanilla whey. This comforting recipe melds sweet and spiced flavors for a balanced, satisfying meal.

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NUTRITION

501kcal
Protein
52.6g
Fat
4.3g
Carbs
64g

SERVINGS

1 serving

INGREDIENTS

1 medium apple (182g)

1/2 cup dry rolled oats (40g)

1 cup nonfat Greek yogurt (227g)

1 scoop vanilla whey protein powder (30g)

1/2 teaspoon ground cinnamon

1 packet optional stevia

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PREPARATION

  • 1

    Preheat your oven to 350°F.

  • 2

    Core and dice the apple into small cubes. In a small bowl, toss the apple pieces with ground cinnamon and sweetener if using.

  • 3

    Spread the apple pieces on a baking sheet lined with parchment paper. Bake for about 10-12 minutes or until the apples are tender.

  • 4

    In a separate bowl, mix the rolled oats with a pinch of cinnamon to create a simple crumble topping.

  • 5

    Meanwhile, combine the nonfat Greek yogurt with the vanilla whey protein powder in a serving bowl until smooth.

  • 6

    Once the baked apples are ready, gently fold them into the oat mixture to combine.

  • 7

    Top the creamy yogurt with the warm apple oat crumble. Serve immediately and enjoy.

Cinnamon-Spiced Apple Oat Crumble

This is an example of a meal that Solin would create to include in your personalized meal plan.

Cinnamon-Spiced Apple Oat Crumble

YOUR SOLIN GENERATED RECIPE

Cinnamon-Spiced Apple Oat Crumble

Enjoy a hearty, warm bowl featuring tender, cinnamon-infused apples layered over a crunchy oat crumble, all topped with creamy Greek yogurt and a boost of protein from vanilla whey. This comforting recipe melds sweet and spiced flavors for a balanced, satisfying meal.

NUTRITION

501kcal
Protein
52.6g
Fat
4.3g
Carbs
64g

SERVINGS

1 serving

INGREDIENTS

1 medium apple (182g)

1/2 cup dry rolled oats (40g)

1 cup nonfat Greek yogurt (227g)

1 scoop vanilla whey protein powder (30g)

1/2 teaspoon ground cinnamon

1 packet optional stevia

PREPARATION

  • 1

    Preheat your oven to 350°F.

  • 2

    Core and dice the apple into small cubes. In a small bowl, toss the apple pieces with ground cinnamon and sweetener if using.

  • 3

    Spread the apple pieces on a baking sheet lined with parchment paper. Bake for about 10-12 minutes or until the apples are tender.

  • 4

    In a separate bowl, mix the rolled oats with a pinch of cinnamon to create a simple crumble topping.

  • 5

    Meanwhile, combine the nonfat Greek yogurt with the vanilla whey protein powder in a serving bowl until smooth.

  • 6

    Once the baked apples are ready, gently fold them into the oat mixture to combine.

  • 7

    Top the creamy yogurt with the warm apple oat crumble. Serve immediately and enjoy.