Name: Citrus-Garlic Shrimp with Zucchini Noodles
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 150 grams Shrimp; 1 medium Zucchini; 1 tablespoon Olive Oil; 2 cloves Garlic; 1 medium Lemon; 1/4 Avocado; 1/4 teaspoon Red Pepper Flakes; Pinch Salt; Pinch Black Pepper

Citrus-Garlic Shrimp with Zucchini Noodles

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Citrus-Garlic Shrimp with Zucchini Noodles

Savor the bright flavors of citrus and garlic paired with tender shrimp over a bed of light zucchini noodles, finished with a hint of creamy avocado. This dish is perfect for those seeking a refreshing yet satisfying meal that delivers lean protein and a boost of wholesome goodness.

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NUTRITION

Protein

40.2g

Fat

22.5g

Carbs

16.9g

SERVINGS

1 serving

INGREDIENTS

150 grams Shrimp

1 medium Zucchini

1 tablespoon Olive Oil

2 cloves Garlic

1 medium Lemon

1/4 Avocado

1/4 teaspoon Red Pepper Flakes

Pinch Salt

Pinch Black Pepper

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PREPARATION

1
Prepare the zucchini noodles by spiralizing a medium zucchini and setting aside.
2
Pat the shrimp dry and season lightly with a pinch of salt, black pepper, and red pepper flakes.
3
Heat olive oil in a skillet over medium heat. Add minced garlic and sauté until fragrant, about 30 seconds.
4
Add the shrimp to the skillet and cook for roughly 2-3 minutes on each side until they turn pink and are cooked through.
5
Squeeze the juice of one lemon over the shrimp and toss to combine.
6
In a serving bowl, combine the zucchini noodles with the shrimp and garlic-lemon mixture.
7
Top with sliced avocado for a creamy finish and serve immediately.