Name: Stacked Turkey Club with Fresh Avocado
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 4 ounces Turkey Breast Slices; 2 slices Whole Grain Bread; 1 half Fresh Avocado; 2 medium Tomato slices; 3 Romaine Lettuce leaves; 1 tablespoon Light Mayonnaise

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Stacked Turkey Club with Fresh Avocado

A deliciously layered sandwich that combines lean turkey breast, creamy avocado, crisp lettuce, and vine-ripened tomato between toasted whole grain bread. Each bite offers a balance of textures and flavors, making it a perfect, satisfying meal any time of day.

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NUTRITION

Protein

30.9g

Fat

17.1g

Carbs

20.5g

SERVINGS

1 serving

INGREDIENTS

4 ounces Turkey Breast Slices

2 slices Whole Grain Bread

1 half Fresh Avocado

2 medium Tomato slices

3 Romaine Lettuce leaves

1 tablespoon Light Mayonnaise

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PREPARATION

1
Toast the whole grain bread slices until they are lightly golden.
2
Spread the light mayonnaise on one side of each toasted bread slice.
3
Layer the turkey breast slices evenly over one slice of bread.
4
Add the romaine lettuce leaves atop the turkey for a crisp, fresh crunch.
5
Place the tomato slices over the lettuce.
6
Gently add the fresh avocado slices on top of the tomato.
7
Top with the second slice of bread, mayonnaise side down, and press lightly to secure the layers.
8
Cut the sandwich into halves or quarters and serve immediately.