YOUR SOLIN GENERATED RECIPE
Lime-Cilantro Grilled Chicken with Fresh Salsa
Enjoy a vibrant, tangy grilled chicken dish enhanced with a refreshing fresh salsa. The zesty lime and fragrant cilantro infuse the chicken with brightness, while the crisp tomato and red onion salsa adds a burst of flavor with every bite.
INGREDIENTS
6 oz Chicken Breast
2 tbsp Lime Juice
1/4 cup Fresh Cilantro (chopped)
1 tsp Extra Virgin Olive Oil
1 medium Tomato
1/4 small Red Onion
1/2 Jalapeño Pepper
Salt and Pepper (to taste)
PREPARATION
In a shallow dish, combine the lime juice, chopped cilantro, a pinch of salt, and pepper. Add the chicken breast and let it marinate for at least 20 minutes.
Preheat your grill to medium-high heat. Lightly brush the grill grates with olive oil to prevent sticking.
Grill the marinated chicken breast for 5-6 minutes per side or until fully cooked and the internal temperature reaches 165°F.
While the chicken is grilling, prepare the fresh salsa by dicing the tomato, finely chopping the red onion, and slicing the jalapeño pepper. Mix them with a splash of lime juice, a pinch of salt, and additional chopped cilantro.
Once the chicken is grilled to perfection, serve it topped with the fresh salsa. Enjoy the burst of citrus and the aromatic herbs providing a refreshing finish to your meal.