YOUR SOLIN GENERATED RECIPE
No-Bake Almond Butter Protein Energy Balls
A quick and wholesome recipe for energy balls that combine creamy almond butter, hearty oats, and a boost of protein from whey powder. These no-bake treats are ideal for busy mornings, a satisfying lunch accompaniment, or a wholesome dinner snack, delivering a balanced blend of healthy fats, carbs, and protein to keep you energized.
INGREDIENTS
2 tbsp Almond Butter (32g)
1/4 cup Rolled Oats (20g)
1 scoop Vanilla Whey Protein Powder (30g)
1 tbsp Chia Seeds (12g)
1 tbsp Honey (21g)
1 tbsp Unsweetened Shredded Coconut (5g)
PREPARATION
In a medium bowl, combine the almond butter, rolled oats, whey protein powder, chia seeds, honey, and shredded coconut.
Mix all ingredients thoroughly until a uniform dough forms. If the mixture seems too dry, add a few drops of water; if too wet, add a little more oats.
Scoop the mixture using a small cookie scoop or tablespoon and roll into balls, about 1 inch in diameter. This recipe should yield approximately 6 energy balls.
Place the energy balls on a lined baking sheet and refrigerate for at least 30 minutes to firm up.
Enjoy chilled, storing any leftovers in an airtight container in the refrigerator for up to one week.