YOUR SOLIN GENERATED RECIPE
Ginger-Garlic Chicken with Fluffy Jasmine Rice
Enjoy a savory plate of tender ginger-garlic marinated chicken paired with fluffy jasmine rice and lightly steamed broccoli. This dish offers a burst of aromatic spices with a clean and satisfying finish, perfect for a balanced, nourishing meal.
INGREDIENTS
6 oz Chicken Breast
3/4 cup Cooked Jasmine Rice
1 cup Steamed Broccoli
1 tsp Grated Ginger
2 cloves Minced Garlic
1 tsp Olive Oil
Salt & Black Pepper to taste
PREPARATION
In a small bowl, combine grated ginger, minced garlic, olive oil, salt, and black pepper to create a simple marinade.
Place the chicken breast in a zip-top bag or shallow dish and pour the marinade over it. Ensure the chicken is evenly coated and let it marinate in the refrigerator for at least 30 minutes.
While the chicken marinates, cook the jasmine rice according to package instructions until fluffy.
Steam the broccoli until tender but still bright green.
Heat a non-stick skillet over medium heat and cook the marinated chicken breast for about 5-6 minutes per side, or until fully cooked and lightly browned.
Slice the chicken and serve it alongside the jasmine rice and steamed broccoli.
Enjoy your flavorful Ginger-Garlic Chicken with Fluffy Jasmine Rice as a perfectly balanced meal.