Name: Creamy Vanilla-Almond Chia Pudding with Fresh Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup unsweetened almond milk (240g); 3 tbsp chia seeds (45g); 1.25 scoops vanilla plant-based protein powder (approx. 35g); 1/2 cup mixed fresh berries (75g); 1 tsp vanilla extract (4g)

Creamy Vanilla-Almond Chia Pudding with Fresh Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Creamy Vanilla-Almond Chia Pudding with Fresh Berries

Enjoy a silky, creamy pudding with a delightful hint of vanilla and a nutty almond backdrop. This chia pudding is perfectly layered with fresh, juicy berries that add brightness and natural sweetness, making it a versatile meal for breakfast, lunch, or dinner. The texture is both satisfying and nourishing, delivering a balanced and clean eating experience.

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NUTRITION

Protein

36g

Fat

17.8g

Carbs

35.5g

SERVINGS

1 serving

INGREDIENTS

1 cup unsweetened almond milk (240g)

3 tbsp chia seeds (45g)

1.25 scoops vanilla plant-based protein powder (approx. 35g)

1/2 cup mixed fresh berries (75g)

1 tsp vanilla extract (4g)

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PREPARATION

1
In a medium bowl, combine the unsweetened almond milk and vanilla extract.
2
Whisk in the vanilla plant-based protein powder until fully dissolved.
3
Stir in the chia seeds, ensuring they are evenly distributed.
4
Cover the bowl and refrigerate for at least 4 hours or overnight, allowing the chia seeds to expand and create a thick pudding texture.
5
Before serving, stir the pudding to achieve a smooth consistency.
6
Top with mixed fresh berries and enjoy your creamy, nutritious treat.