Name: Crispy Baked Buffalo Chicken Wings
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 7 pieces Chicken Wings (210g total); 2 tablespoons Buffalo Sauce (30g); 1 teaspoon Olive Oil (5g); 1/2 teaspoon Garlic Powder; 1/2 teaspoon Paprika

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Crispy Baked Buffalo Chicken Wings

Dive into these crispy baked buffalo chicken wings that deliver a tangy, spicy kick without the deep-fried heaviness. Each bite is perfectly balanced with a crisp exterior and juicy interior, making it an irresistible choice for a satisfying meal.

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NUTRITION

Protein

34.7g

Fat

33.3g

Carbs

5.7g

SERVINGS

1 serving

INGREDIENTS

7 pieces Chicken Wings (210g total)

2 tablespoons Buffalo Sauce (30g)

1 teaspoon Olive Oil (5g)

1/2 teaspoon Garlic Powder

1/2 teaspoon Paprika

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PREPARATION

1
Preheat your oven to 425°F (220°C).
2
Pat the chicken wings dry with paper towels to ensure crispiness.
3
In a large bowl, toss the chicken wings with olive oil, garlic powder, and paprika.
4
Arrange the wings in a single layer on a baking sheet lined with parchment paper.
5
Bake for 35-40 minutes, flipping halfway through, until the wings are crispy and fully cooked.
6
Remove the wings from the oven and immediately toss them in the buffalo sauce until evenly coated.
7
Serve hot and enjoy these spicy, tangy wings as a delicious meal.