Citrus-Herb Grilled Salmon with Fresh Herbs

This is an example of a meal that Solin would create to include in your personalized meal plan.

Citrus-Herb Grilled Salmon with Fresh Herbs

YOUR SOLIN GENERATED RECIPE

Citrus-Herb Grilled Salmon with Fresh Herbs

Delight in a vibrant, flaky salmon grilled to perfection and enhanced with a zesty citrus marinade and a medley of fresh herbs. This dish is refreshing yet satisfying, perfect for a light yet nutrient-rich meal.

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NUTRITION

333kcal
Protein
34.4g
Fat
23.1g
Carbs
4.2g

SERVINGS

1 serving

INGREDIENTS

6 ounces Salmon Fillet

2 teaspoons Extra Virgin Olive Oil

2 tablespoons Lemon Juice

1/4 cup Fresh Herb Mixture (dill, parsley, basil)

1 clove Garlic

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PREPARATION

  • 1

    Preheat your grill to a medium-high heat.

  • 2

    Mix the olive oil, lemon juice, chopped herbs, and minced garlic in a small bowl.

  • 3

    Pat dry the salmon fillet and season lightly with salt and pepper if desired.

  • 4

    Brush the salmon generously with the citrus-herb marinade.

  • 5

    Place the salmon on the grill, skin side down if applicable, and cook for about 4-5 minutes on each side until the fish flakes easily with a fork.

  • 6

    Remove from grill and let it rest for a minute before serving, garnishing with extra fresh herbs or a lemon wedge if desired.

Citrus-Herb Grilled Salmon with Fresh Herbs

This is an example of a meal that Solin would create to include in your personalized meal plan.

Citrus-Herb Grilled Salmon with Fresh Herbs

YOUR SOLIN GENERATED RECIPE

Citrus-Herb Grilled Salmon with Fresh Herbs

Delight in a vibrant, flaky salmon grilled to perfection and enhanced with a zesty citrus marinade and a medley of fresh herbs. This dish is refreshing yet satisfying, perfect for a light yet nutrient-rich meal.

NUTRITION

333kcal
Protein
34.4g
Fat
23.1g
Carbs
4.2g

SERVINGS

1 serving

INGREDIENTS

6 ounces Salmon Fillet

2 teaspoons Extra Virgin Olive Oil

2 tablespoons Lemon Juice

1/4 cup Fresh Herb Mixture (dill, parsley, basil)

1 clove Garlic

PREPARATION

  • 1

    Preheat your grill to a medium-high heat.

  • 2

    Mix the olive oil, lemon juice, chopped herbs, and minced garlic in a small bowl.

  • 3

    Pat dry the salmon fillet and season lightly with salt and pepper if desired.

  • 4

    Brush the salmon generously with the citrus-herb marinade.

  • 5

    Place the salmon on the grill, skin side down if applicable, and cook for about 4-5 minutes on each side until the fish flakes easily with a fork.

  • 6

    Remove from grill and let it rest for a minute before serving, garnishing with extra fresh herbs or a lemon wedge if desired.