YOUR SOLIN GENERATED RECIPE
Crispy Herb-Grilled Chicken Caesar Salad
Enjoy a fresh twist on the classic Caesar salad with juicy, herb-infused grilled chicken, crisp romaine lettuce, and a light Caesar dressing. This salad combines the satisfying crunch of whole wheat croutons and the aromatic flavor of Parmesan cheese for a balanced, delicious meal.
INGREDIENTS
6 oz Chicken Breast
2 cups Romaine Lettuce
2 Tbsp Light Caesar Dressing
1 Tbsp Parmesan Cheese
1/4 cup Whole Wheat Croutons
1 tsp Olive Oil
Pinch of Mixed Dried Herbs
PREPARATION
Preheat the grill to medium-high heat.
Brush the chicken breast with olive oil and season with a pinch of mixed dried herbs.
Grill the chicken for about 6-7 minutes per side or until fully cooked and slightly crispy on the outside.
While the chicken is grilling, chop the romaine lettuce and place it in a large serving bowl.
Slice the grilled chicken into strips and add to the bowl.
Drizzle with light Caesar dressing and sprinkle Parmesan cheese and whole wheat croutons on top.
Toss gently to combine all ingredients.
Serve immediately and enjoy this balanced, crispy salad.