YOUR SOLIN GENERATED RECIPE
Creamy Avocado Turkey Lettuce Wrap
Enjoy a fresh and satisfying wrap featuring savory lean ground turkey, creamy avocado, and crisp lettuce, accented with juicy tomatoes and a hint of lime. This light yet nourishing meal is perfect for any time of day, delivering balanced flavors and textures that delight the palate.
INGREDIENTS
6 oz Lean Ground Turkey
1/2 Avocado
3 leaves Butter Lettuce
1 medium Tomato
2 slices Red Onion
1 tbsp Fresh Lime Juice
Salt and Pepper to taste
1 tsp Garlic Powder
PREPARATION
Heat a non-stick skillet over medium heat and add the lean ground turkey. Season with salt, pepper, and garlic powder.
Cook the turkey until it is browned and fully cooked, about 6-8 minutes, breaking it up into small pieces as it cooks.
While the turkey cooks, prepare the vegetables: roughly dice the tomato, finely slice the red onion, and gently tear the butter lettuce leaves to form wrap shells.
In a small bowl, mash the avocado until creamy and stir in the fresh lime juice. Season with a pinch of salt if desired.
Assemble the wrap by placing the cooked turkey on the lettuce leaves, adding diced tomato and red onion, then drizzling the creamy avocado mixture on top.
Fold the lettuce around the filling and serve immediately, enjoying the blend of savory turkey, refreshing vegetables, and creamy avocado.