Stacked Turkey Club with Fresh Avocado

This is an example of a meal that Solin would create to include in your personalized meal plan.

Stacked Turkey Club with Fresh Avocado

YOUR SOLIN GENERATED RECIPE

Stacked Turkey Club with Fresh Avocado

Savor the delightful layers of lean turkey, fresh avocado, crisp lettuce, and juicy tomato nestled between whole grain bread slices. This stacked club offers a harmonious mix of textures and flavors perfect for any meal of the day.

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NUTRITION

310kcal
Protein
31.8g
Fat
11.3g
Carbs
21g

SERVINGS

1 serving

INGREDIENTS

4 oz Turkey Breast Slices

2 slices Whole Grain Bread

1 portion Fresh Avocado (approx 1/4 medium)

2 slices Tomato

2 leaves Lettuce

1 tbsp Light Mayonnaise

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PREPARATION

  • 1

    Lay out the whole grain bread slices on a clean surface.

  • 2

    Spread a thin layer of light mayonnaise on each slice for flavor and moisture.

  • 3

    Layer on the turkey breast slices evenly over one slice of bread.

  • 4

    Add a layer of fresh tomato slices and crisp lettuce leaves on top of the turkey.

  • 5

    Gently place sliced avocado over the vegetables, ensuring even coverage.

  • 6

    Top with the second slice of bread, mayonnaise side down, and press lightly to secure the layers.

  • 7

    Optionally, cut the sandwich in half for easier serving and enjoy!

Stacked Turkey Club with Fresh Avocado

This is an example of a meal that Solin would create to include in your personalized meal plan.

Stacked Turkey Club with Fresh Avocado

YOUR SOLIN GENERATED RECIPE

Stacked Turkey Club with Fresh Avocado

Savor the delightful layers of lean turkey, fresh avocado, crisp lettuce, and juicy tomato nestled between whole grain bread slices. This stacked club offers a harmonious mix of textures and flavors perfect for any meal of the day.

NUTRITION

310kcal
Protein
31.8g
Fat
11.3g
Carbs
21g

SERVINGS

1 serving

INGREDIENTS

4 oz Turkey Breast Slices

2 slices Whole Grain Bread

1 portion Fresh Avocado (approx 1/4 medium)

2 slices Tomato

2 leaves Lettuce

1 tbsp Light Mayonnaise

PREPARATION

  • 1

    Lay out the whole grain bread slices on a clean surface.

  • 2

    Spread a thin layer of light mayonnaise on each slice for flavor and moisture.

  • 3

    Layer on the turkey breast slices evenly over one slice of bread.

  • 4

    Add a layer of fresh tomato slices and crisp lettuce leaves on top of the turkey.

  • 5

    Gently place sliced avocado over the vegetables, ensuring even coverage.

  • 6

    Top with the second slice of bread, mayonnaise side down, and press lightly to secure the layers.

  • 7

    Optionally, cut the sandwich in half for easier serving and enjoy!