YOUR SOLIN GENERATED RECIPE
Ginger-Garlic Beef and Broccoli Rice Bowl
Savor the bold flavors of tender lean beef infused with fresh ginger and garlic, complemented by crisp broccoli and fluffy brown rice. This dish is a balanced fusion of savory spices and vibrant textures that creates a satisfying and nutrient-rich meal ideal for any time of the day.
INGREDIENTS
5 oz Lean Beef Sirloin
1 cup cooked Broccoli
1/2 cup cooked Brown Rice
1 tsp Fresh Ginger
1 clove Garlic
1 tbsp Low Sodium Soy Sauce
PREPARATION
Thinly slice the lean beef sirloin against the grain.
In a small bowl, combine the minced garlic, grated fresh ginger, and low sodium soy sauce to create a marinade.
Toss the beef slices in the marinade and let it sit for at least 10 minutes.
Meanwhile, steam or lightly boil the broccoli until tender but still crisp, about 4-5 minutes.
Reheat or cook the brown rice according to package instructions if not already prepared.
Heat a non-stick skillet over medium-high heat and sear the marinated beef for 2-3 minutes on each side until cooked to your desired doneness.
To assemble the bowl, layer the brown rice at the bottom, add the cooked broccoli, and top with the ginger-garlic beef.
Drizzle any remaining marinade over the bowl and serve warm.