YOUR SOLIN GENERATED RECIPE
Crispy Turkey Bacon Lettuce Sandwich with Fresh Herbs
Enjoy a vibrant blend of crispy turkey bacon, tender hard boiled eggs, and succulent roasted turkey breast nestled in a fresh lettuce wrap. Complemented by ripe tomato slices, creamy avocado, and a sprinkle of fresh herbs on a lightly toasted slice of whole wheat bread, this sandwich offers a satisfying crunch and a burst of herbal freshness.
INGREDIENTS
3 slices Turkey Bacon (78g total)
2 Hard Boiled Eggs (approx. 100g)
1 slice Whole Wheat Bread (28g)
2 ounces Roasted Turkey Breast (56g)
1 portion Tomato (60g)
1 quarter Avocado (50g)
2 Lettuce Leaves (20g)
Fresh Herbs (5g)
PREPARATION
Prepare all ingredients by hard boiling the eggs and slicing the tomato and avocado.
In a pan, crisp the turkey bacon until golden and crispy on both sides.
Lightly toast the whole wheat bread until warm and slightly crunchy.
Lay out the lettuce leaves as a base and layer on the turkey bacon.
Add the sliced hard boiled eggs and roasted turkey breast evenly over the bacon.
Top with tomato slices, a quarter of avocado, and a sprinkle of fresh herbs.
Fold the lettuce around the fillings to create your wrap or enjoy the open-faced sandwich style.