YOUR SOLIN GENERATED RECIPE
Cinnamon-Spiced Caramelized Banana Breakfast Bowl
A warming and satisfying breakfast bowl featuring tender caramelized banana accented with cinnamon and honey, layered over a creamy blend of nonfat Greek yogurt, wholesome rolled oats, and protein-packed whey powder for a balanced start to your day.
INGREDIENTS
1 medium Banana (118g)
1 cup Plain Nonfat Greek Yogurt (245g)
1/4 cup Rolled Oats (20g)
1 scoop Whey Protein Powder (30g)
1 teaspoon Honey (7g)
1/2 teaspoon Cinnamon (1g)
1 teaspoon Coconut Oil (4.5g)
PREPARATION
Slice the banana into rounds.
In a small skillet, heat the coconut oil over medium heat.
Add the banana slices to the skillet and sprinkle with cinnamon. Sauté gently for 2-3 minutes until the banana begins to caramelize. Drizzle the honey over the bananas in the last minute of cooking to enhance the caramelization.
In a bowl, combine the Greek yogurt, rolled oats, and whey protein powder. Mix until fully incorporated.
Top the yogurt mixture with the warm, caramelized banana slices.
Serve immediately and enjoy this balanced bowl that delivers a delicious blend of sweet, creamy, and nutty flavors.