Name: Stacked Turkey Club with Fresh Avocado
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 4 ounces Turkey Breast; 2 slices Whole Wheat Bread; 1 quarter Fresh Avocado; 2 medium Tomato slices; 2 Romaine Lettuce leaves

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Stacked Turkey Club with Fresh Avocado

Enjoy a flavorful stack featuring lean roasted turkey breast layered between toasted whole wheat bread, fresh avocado slices, juicy tomato, and crisp romaine lettuce. This balanced dish is as visually appealing as it is nutrient-packed, offering a delightful combination of savory and creamy textures perfect for any meal of the day.

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NUTRITION

Protein

31.8g

Fat

9.8g

Carbs

19.2g

SERVINGS

1 serving

INGREDIENTS

4 ounces Turkey Breast

2 slices Whole Wheat Bread

1 quarter Fresh Avocado

2 medium Tomato slices

2 Romaine Lettuce leaves

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PREPARATION

1
Toast the whole wheat bread slices until they are lightly crisp.
2
Layer the bottom slice with 4 ounces of thinly sliced roasted turkey breast.
3
Add fresh avocado slices evenly on top of the turkey.
4
Place the tomato slices over the avocado, then add the crisp romaine lettuce leaves.
5
Top the stack with the second slice of toasted bread.
6
Press gently and slice diagonally before serving.