Fluffy Protein Oatmeal with Fresh Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Fluffy Protein Oatmeal with Fresh Berries

YOUR SOLIN GENERATED RECIPE

Fluffy Protein Oatmeal with Fresh Berries

Enjoy a warm, comforting bowl of protein-packed oatmeal made with creamy almond milk and enriched with vanilla whey protein. Topped with a vibrant mix of fresh blueberries and raspberries along with a sprinkle of chia seeds, this dish offers a delightful blend of textures and a naturally sweet flavor, perfect for a satisfying start to your day or a wholesome meal anytime.

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NUTRITION

432kcal
Protein
33.2g
Fat
11g
Carbs
53g

SERVINGS

1 serving

INGREDIENTS

40 grams Rolled Oats

1 scoop Vanilla Whey Protein Isolate (approx. 30g)

1 cup Unsweetened Almond Milk (240g)

1/2 cup Blueberries (75g)

1/2 cup Raspberries (62g)

1 tablespoon Chia Seeds (12g)

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PREPARATION

  • 1

    In a small saucepan, combine the rolled oats and almond milk. Bring to a gentle simmer over medium heat and let cook for about 5 minutes, stirring occasionally, until the oats start to soften.

  • 2

    Remove the saucepan from heat and allow the oatmeal to cool slightly. Slowly stir in the whey protein powder, ensuring it is fully incorporated without clumping.

  • 3

    Transfer the protein-infused oatmeal into a bowl and top with fresh blueberries and raspberries.

  • 4

    Sprinkle the chia seeds evenly over the top for an extra boost of fiber and omega-3s.

  • 5

    Serve warm and enjoy your nutrient-packed, fluffy protein oatmeal.

Fluffy Protein Oatmeal with Fresh Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Fluffy Protein Oatmeal with Fresh Berries

YOUR SOLIN GENERATED RECIPE

Fluffy Protein Oatmeal with Fresh Berries

Enjoy a warm, comforting bowl of protein-packed oatmeal made with creamy almond milk and enriched with vanilla whey protein. Topped with a vibrant mix of fresh blueberries and raspberries along with a sprinkle of chia seeds, this dish offers a delightful blend of textures and a naturally sweet flavor, perfect for a satisfying start to your day or a wholesome meal anytime.

NUTRITION

432kcal
Protein
33.2g
Fat
11g
Carbs
53g

SERVINGS

1 serving

INGREDIENTS

40 grams Rolled Oats

1 scoop Vanilla Whey Protein Isolate (approx. 30g)

1 cup Unsweetened Almond Milk (240g)

1/2 cup Blueberries (75g)

1/2 cup Raspberries (62g)

1 tablespoon Chia Seeds (12g)

PREPARATION

  • 1

    In a small saucepan, combine the rolled oats and almond milk. Bring to a gentle simmer over medium heat and let cook for about 5 minutes, stirring occasionally, until the oats start to soften.

  • 2

    Remove the saucepan from heat and allow the oatmeal to cool slightly. Slowly stir in the whey protein powder, ensuring it is fully incorporated without clumping.

  • 3

    Transfer the protein-infused oatmeal into a bowl and top with fresh blueberries and raspberries.

  • 4

    Sprinkle the chia seeds evenly over the top for an extra boost of fiber and omega-3s.

  • 5

    Serve warm and enjoy your nutrient-packed, fluffy protein oatmeal.