Crunchy Greek Yogurt Power Bowl with Honey-Drizzled Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crunchy Greek Yogurt Power Bowl with Honey-Drizzled Berries

YOUR SOLIN GENERATED RECIPE

Crunchy Greek Yogurt Power Bowl with Honey-Drizzled Berries

Enjoy a refreshing and energizing bowl that combines creamy nonfat Greek yogurt with tart mixed berries, crunchy walnuts, a hint of low-sugar granola, and a drizzle of natural honey. This power bowl offers a perfect balance of textures and flavors to kickstart your day or refuel anytime.

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NUTRITION

474kcal
Protein
39.8g
Fat
14.2g
Carbs
48.7g

SERVINGS

1 serving

INGREDIENTS

1.5 cups Nonfat Greek Yogurt (approx 340g)

0.5 cup Mixed Berries (approx 75g)

1/8 cup Chopped Walnuts (approx 15g)

1 teaspoon Honey (approx 7g)

1/4 cup Low-Sugar Granola (approx 30g)

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PREPARATION

  • 1

    In a medium bowl, spoon in 1.5 cups of nonfat Greek yogurt as the base.

  • 2

    Gently fold in 0.5 cup of fresh mixed berries, distributing them evenly.

  • 3

    Sprinkle 1/8 cup of chopped walnuts on top to add a satisfying crunch.

  • 4

    Drizzle 1 teaspoon of raw honey over the mixture for a touch of natural sweetness.

  • 5

    Finish by topping with 1/4 cup of low-sugar granola to incorporate an extra layer of texture, and serve immediately.

Crunchy Greek Yogurt Power Bowl with Honey-Drizzled Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crunchy Greek Yogurt Power Bowl with Honey-Drizzled Berries

YOUR SOLIN GENERATED RECIPE

Crunchy Greek Yogurt Power Bowl with Honey-Drizzled Berries

Enjoy a refreshing and energizing bowl that combines creamy nonfat Greek yogurt with tart mixed berries, crunchy walnuts, a hint of low-sugar granola, and a drizzle of natural honey. This power bowl offers a perfect balance of textures and flavors to kickstart your day or refuel anytime.

NUTRITION

474kcal
Protein
39.8g
Fat
14.2g
Carbs
48.7g

SERVINGS

1 serving

INGREDIENTS

1.5 cups Nonfat Greek Yogurt (approx 340g)

0.5 cup Mixed Berries (approx 75g)

1/8 cup Chopped Walnuts (approx 15g)

1 teaspoon Honey (approx 7g)

1/4 cup Low-Sugar Granola (approx 30g)

PREPARATION

  • 1

    In a medium bowl, spoon in 1.5 cups of nonfat Greek yogurt as the base.

  • 2

    Gently fold in 0.5 cup of fresh mixed berries, distributing them evenly.

  • 3

    Sprinkle 1/8 cup of chopped walnuts on top to add a satisfying crunch.

  • 4

    Drizzle 1 teaspoon of raw honey over the mixture for a touch of natural sweetness.

  • 5

    Finish by topping with 1/4 cup of low-sugar granola to incorporate an extra layer of texture, and serve immediately.