YOUR SOLIN GENERATED RECIPE
Crunchy Roasted Chickpea Trail Mix
A vibrant, crunchy trail mix featuring roasted chickpeas, lightly salted almonds, pumpkin seeds, roasted edamame, hemp seeds, and a sprinkle of chia seeds. Perfect for an energizing boost any time of day with a satisfying blend of crunch and wholesome flavors.
INGREDIENTS
120g Roasted Chickpeas
18g Almonds
10g Pumpkin Seeds
50g Roasted Edamame
20g Hemp Seeds
10g Chia Seeds
PREPARATION
Preheat your oven to 400°F if you need to roast any ingredients freshly (like chickpeas or edamame).
If using canned chickpeas, drain and pat dry. Toss with a little olive oil and your preferred seasonings, then roast in the oven for about 20-25 minutes until crunchy.
Independently, lightly toast almonds and pumpkin seeds in a dry skillet over medium heat for 5 minutes to enhance their flavor, stirring frequently.
Allow all roasted components to cool completely before assembling.
In a large bowl, combine the roasted chickpeas, toasted almonds, pumpkin seeds, roasted edamame, hemp seeds, and chia seeds.
Mix thoroughly and store in an airtight container. Enjoy as a nutritious, protein-packed snack or meal addition.