Creamy Vanilla-Almond Chia Pudding

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Vanilla-Almond Chia Pudding

YOUR SOLIN GENERATED RECIPE

Creamy Vanilla-Almond Chia Pudding

Enjoy a luscious, creamy pudding bursting with vanilla flavor and a hint of almond. This refreshing chia pudding is boosted with nonfat Greek yogurt and vanilla protein powder for a satisfying and nutrient-packed breakfast that will fuel your day.

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NUTRITION

490kcal
Protein
43.4g
Fat
21.3g
Carbs
24.9g

SERVINGS

1 serving

INGREDIENTS

3 tbsp Chia Seeds

1 cup Unsweetened Almond Milk

1 tbsp Almond Butter

1 tsp Vanilla Extract

1/2 cup Nonfat Greek Yogurt

1 scoop Vanilla Protein Powder

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PREPARATION

  • 1

    In a medium bowl, whisk together the unsweetened almond milk, nonfat Greek yogurt, and vanilla extract until smooth.

  • 2

    Stir in the chia seeds, almond butter, and vanilla protein powder ensuring all ingredients are well incorporated.

  • 3

    Cover the bowl or transfer the mixture into a jar with a lid and refrigerate for at least 4 hours or overnight to allow the chia seeds to fully absorb the liquid.

  • 4

    Before serving, give the pudding a good stir. If desired, add additional almond milk to adjust the consistency.

  • 5

    Serve chilled and enjoy this creamy, protein-packed start to your day.

Creamy Vanilla-Almond Chia Pudding

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Vanilla-Almond Chia Pudding

YOUR SOLIN GENERATED RECIPE

Creamy Vanilla-Almond Chia Pudding

Enjoy a luscious, creamy pudding bursting with vanilla flavor and a hint of almond. This refreshing chia pudding is boosted with nonfat Greek yogurt and vanilla protein powder for a satisfying and nutrient-packed breakfast that will fuel your day.

NUTRITION

490kcal
Protein
43.4g
Fat
21.3g
Carbs
24.9g

SERVINGS

1 serving

INGREDIENTS

3 tbsp Chia Seeds

1 cup Unsweetened Almond Milk

1 tbsp Almond Butter

1 tsp Vanilla Extract

1/2 cup Nonfat Greek Yogurt

1 scoop Vanilla Protein Powder

PREPARATION

  • 1

    In a medium bowl, whisk together the unsweetened almond milk, nonfat Greek yogurt, and vanilla extract until smooth.

  • 2

    Stir in the chia seeds, almond butter, and vanilla protein powder ensuring all ingredients are well incorporated.

  • 3

    Cover the bowl or transfer the mixture into a jar with a lid and refrigerate for at least 4 hours or overnight to allow the chia seeds to fully absorb the liquid.

  • 4

    Before serving, give the pudding a good stir. If desired, add additional almond milk to adjust the consistency.

  • 5

    Serve chilled and enjoy this creamy, protein-packed start to your day.