Energizing Kale-Cucumber Green Juice

This is an example of a meal that Solin would create to include in your personalized meal plan.

Energizing Kale-Cucumber Green Juice

YOUR SOLIN GENERATED RECIPE

Energizing Kale-Cucumber Green Juice

This vibrant green juice is a refreshing blend of kale, cucumber, green apple, and a zesty twist of lemon and ginger, boosted with double the power of pea protein powder. Perfect for a quick breakfast, lunch, or light dinner, its natural flavors and nutrient-rich ingredients provide an energizing and satiating start or a midday lift.

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NUTRITION

424kcal
Protein
54.6g
Fat
7.6g
Carbs
42.8g

SERVINGS

1 serving

INGREDIENTS

1 cup chopped kale (67g)

1/2 medium cucumber (100g)

1 medium green apple (182g)

1/2 lemon (50g)

1 teaspoon grated ginger (2g)

1 cup unsweetened almond milk (240g)

2 scoops pea protein powder (60g total)

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PREPARATION

  • 1

    Wash kale, cucumber, green apple, and lemon thoroughly.

  • 2

    Chop the kale (remove tough stems), roughly slice the cucumber, and core the apple.

  • 3

    Cut the lemon in half and squeeze out the juice, ensuring no seeds enter the mix.

  • 4

    Add the chopped kale, cucumber, apple pieces, lemon juice, and grated ginger to a high-speed blender.

  • 5

    Pour in the unsweetened almond milk and add 2 scoops of pea protein powder.

  • 6

    Blend on high until the mixture is completely smooth. If the consistency is too thick, add a little water or more almond milk.

  • 7

    Taste and adjust flavors if needed, then pour into a glass and enjoy immediately for maximum freshness and nutrient benefit.

Energizing Kale-Cucumber Green Juice

This is an example of a meal that Solin would create to include in your personalized meal plan.

Energizing Kale-Cucumber Green Juice

YOUR SOLIN GENERATED RECIPE

Energizing Kale-Cucumber Green Juice

This vibrant green juice is a refreshing blend of kale, cucumber, green apple, and a zesty twist of lemon and ginger, boosted with double the power of pea protein powder. Perfect for a quick breakfast, lunch, or light dinner, its natural flavors and nutrient-rich ingredients provide an energizing and satiating start or a midday lift.

NUTRITION

424kcal
Protein
54.6g
Fat
7.6g
Carbs
42.8g

SERVINGS

1 serving

INGREDIENTS

1 cup chopped kale (67g)

1/2 medium cucumber (100g)

1 medium green apple (182g)

1/2 lemon (50g)

1 teaspoon grated ginger (2g)

1 cup unsweetened almond milk (240g)

2 scoops pea protein powder (60g total)

PREPARATION

  • 1

    Wash kale, cucumber, green apple, and lemon thoroughly.

  • 2

    Chop the kale (remove tough stems), roughly slice the cucumber, and core the apple.

  • 3

    Cut the lemon in half and squeeze out the juice, ensuring no seeds enter the mix.

  • 4

    Add the chopped kale, cucumber, apple pieces, lemon juice, and grated ginger to a high-speed blender.

  • 5

    Pour in the unsweetened almond milk and add 2 scoops of pea protein powder.

  • 6

    Blend on high until the mixture is completely smooth. If the consistency is too thick, add a little water or more almond milk.

  • 7

    Taste and adjust flavors if needed, then pour into a glass and enjoy immediately for maximum freshness and nutrient benefit.