YOUR SOLIN GENERATED RECIPE
Creamy Chai-Spiced Chia Pudding with Coconut-Banana
A delightfully creamy and spiced pudding that marries the nutty texture of chia seeds with the tropical flair of coconut and banana, enriched by a boost of protein from Greek yogurt and a hint of vanilla whey. Perfect for any time of day, this pudding is both satisfying and energizing.
INGREDIENTS
3 tbsp Chia Seeds
1 cup Light Coconut Milk
1/2 medium Banana (chopped)
1/2 cup Nonfat Greek Yogurt
1 scoop Vanilla Whey Protein Powder
1 tsp Chai Spice Mix
PREPARATION
In a mixing bowl, whisk together the light coconut milk, nonfat Greek yogurt, and vanilla whey protein powder until smooth.
Stir in the chia seeds and chai spice mix, ensuring an even distribution of spices throughout the mixture.
Gently fold in the chopped banana, reserving a few pieces for topping if desired.
Cover the bowl and refrigerate for at least 4 hours or overnight, allowing the chia seeds to absorb the liquid and thicken.
Once set, give the pudding a good stir and serve chilled with the reserved banana pieces on top. Enjoy your creamy, flavorful, and protein-packed pudding!