Crispy Baked Mozzarella-Stuffed Turkey Burger

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crispy Baked Mozzarella-Stuffed Turkey Burger

YOUR SOLIN GENERATED RECIPE

Crispy Baked Mozzarella-Stuffed Turkey Burger

Enjoy a flavorful twist on the classic turkey burger featuring a melty, gooey center of mozzarella. This recipe is baked to perfection with a crispy exterior, making it an ideal option for breakfast, lunch, or dinner. Each bite delivers a balanced mix of lean protein, subtle spices, and just the right amount of savory cheese to satisfy your cravings.

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NUTRITION

338kcal
Protein
38.5g
Fat
15.6g
Carbs
14.5g

SERVINGS

1 serving

INGREDIENTS

4 ounces Ground Turkey (93% Lean)

1 ounce Part-Skim Mozzarella Cheese

2 Egg Whites

1/8 cup Whole Wheat Breadcrumbs

1 tsp Garlic Powder

1 tsp Onion Powder

Salt & Pepper to taste

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PREPARATION

  • 1

    Preheat your oven to 400°F and line a baking sheet with parchment paper.

  • 2

    In a mixing bowl, combine the ground turkey, egg whites, breadcrumbs, garlic powder, onion powder, salt, and pepper. Mix until just combined, being careful not to overwork the meat.

  • 3

    Divide the turkey mixture into 3 equal portions. Flatten each portion into a patty about 1/2 inch thick.

  • 4

    Place about 1/3 ounce of mozzarella cheese in the center of each patty. Gently fold the edges over the cheese to fully encase it, forming a ball-shaped burger. Lightly press to ensure the cheese is sealed inside.

  • 5

    Place the stuffed burgers onto the prepared baking sheet. Optionally, you can lightly spray or brush with a minimal amount of olive oil for extra crispiness.

  • 6

    Bake in the preheated oven for 18-22 minutes, until the turkey is fully cooked and the cheese inside is perfectly melted.

  • 7

    Allow the burgers to rest for a few minutes before serving. Enjoy warm!

Crispy Baked Mozzarella-Stuffed Turkey Burger

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crispy Baked Mozzarella-Stuffed Turkey Burger

YOUR SOLIN GENERATED RECIPE

Crispy Baked Mozzarella-Stuffed Turkey Burger

Enjoy a flavorful twist on the classic turkey burger featuring a melty, gooey center of mozzarella. This recipe is baked to perfection with a crispy exterior, making it an ideal option for breakfast, lunch, or dinner. Each bite delivers a balanced mix of lean protein, subtle spices, and just the right amount of savory cheese to satisfy your cravings.

NUTRITION

338kcal
Protein
38.5g
Fat
15.6g
Carbs
14.5g

SERVINGS

1 serving

INGREDIENTS

4 ounces Ground Turkey (93% Lean)

1 ounce Part-Skim Mozzarella Cheese

2 Egg Whites

1/8 cup Whole Wheat Breadcrumbs

1 tsp Garlic Powder

1 tsp Onion Powder

Salt & Pepper to taste

PREPARATION

  • 1

    Preheat your oven to 400°F and line a baking sheet with parchment paper.

  • 2

    In a mixing bowl, combine the ground turkey, egg whites, breadcrumbs, garlic powder, onion powder, salt, and pepper. Mix until just combined, being careful not to overwork the meat.

  • 3

    Divide the turkey mixture into 3 equal portions. Flatten each portion into a patty about 1/2 inch thick.

  • 4

    Place about 1/3 ounce of mozzarella cheese in the center of each patty. Gently fold the edges over the cheese to fully encase it, forming a ball-shaped burger. Lightly press to ensure the cheese is sealed inside.

  • 5

    Place the stuffed burgers onto the prepared baking sheet. Optionally, you can lightly spray or brush with a minimal amount of olive oil for extra crispiness.

  • 6

    Bake in the preheated oven for 18-22 minutes, until the turkey is fully cooked and the cheese inside is perfectly melted.

  • 7

    Allow the burgers to rest for a few minutes before serving. Enjoy warm!