Spicy Bacon-Wrapped Mini Burgers with Fresh Jalapeños

This is an example of a meal that Solin would create to include in your personalized meal plan.

Spicy Bacon-Wrapped Mini Burgers with Fresh Jalapeños

YOUR SOLIN GENERATED RECIPE

Spicy Bacon-Wrapped Mini Burgers with Fresh Jalapeños

These bite-sized, spicy mini burgers are wrapped in crispy bacon and accented with fresh jalapeño slices for a punch of heat. Perfectly seasoned lean beef patties deliver robust flavor and satisfy your savory cravings while keeping the meal light and balanced.

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NUTRITION

362kcal
Protein
39.9g
Fat
21.6g
Carbs
4.3g

SERVINGS

1 serving

INGREDIENTS

6 oz Lean Ground Beef

2 slices Turkey Bacon

1 Fresh Jalapeño

1 tsp Chili Powder

1 tsp Garlic Powder

Salt & Pepper to taste

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PREPARATION

  • 1

    Preheat your broiler or grill to medium-high heat.

  • 2

    In a bowl, combine the lean ground beef with chili powder, garlic powder, salt, and pepper. Form the mixture into two small, even patties.

  • 3

    Wrap each patty with a slice of turkey bacon, securing it with a toothpick if necessary.

  • 4

    Place the bacon-wrapped patties on a broiler pan or grill rack. Broil or grill for about 5-6 minutes on each side or until the bacon is crisp and the beef reaches your desired doneness.

  • 5

    While cooking, slice the fresh jalapeño into thin rounds for a burst of spicy flavor.

  • 6

    Remove the patties from heat and top them with the fresh jalapeño slices. Serve immediately and enjoy!

Spicy Bacon-Wrapped Mini Burgers with Fresh Jalapeños

This is an example of a meal that Solin would create to include in your personalized meal plan.

Spicy Bacon-Wrapped Mini Burgers with Fresh Jalapeños

YOUR SOLIN GENERATED RECIPE

Spicy Bacon-Wrapped Mini Burgers with Fresh Jalapeños

These bite-sized, spicy mini burgers are wrapped in crispy bacon and accented with fresh jalapeño slices for a punch of heat. Perfectly seasoned lean beef patties deliver robust flavor and satisfy your savory cravings while keeping the meal light and balanced.

NUTRITION

362kcal
Protein
39.9g
Fat
21.6g
Carbs
4.3g

SERVINGS

1 serving

INGREDIENTS

6 oz Lean Ground Beef

2 slices Turkey Bacon

1 Fresh Jalapeño

1 tsp Chili Powder

1 tsp Garlic Powder

Salt & Pepper to taste

PREPARATION

  • 1

    Preheat your broiler or grill to medium-high heat.

  • 2

    In a bowl, combine the lean ground beef with chili powder, garlic powder, salt, and pepper. Form the mixture into two small, even patties.

  • 3

    Wrap each patty with a slice of turkey bacon, securing it with a toothpick if necessary.

  • 4

    Place the bacon-wrapped patties on a broiler pan or grill rack. Broil or grill for about 5-6 minutes on each side or until the bacon is crisp and the beef reaches your desired doneness.

  • 5

    While cooking, slice the fresh jalapeño into thin rounds for a burst of spicy flavor.

  • 6

    Remove the patties from heat and top them with the fresh jalapeño slices. Serve immediately and enjoy!