YOUR SOLIN GENERATED RECIPE
Crunchy Mediterranean Veggie Hummus Wrap
Enjoy a vibrant and satisfying wrap bursting with Mediterranean flavors. Tender grilled chicken, creamy hummus, tangy feta, and a medley of crisp veggies are all wrapped in a wholesome whole wheat tortilla, offering a balanced blend of texture and taste that’s perfect for any meal of the day.
INGREDIENTS
1 whole wheat tortilla (60g)
2 tbsp hummus (30g)
1/4 cup feta cheese (28g)
1/2 cup chickpeas (82g)
3 oz grilled chicken breast (85g)
1/4 cup diced tomato (40g)
1/4 cup sliced cucumber (30g)
2 fresh spinach leaves (10g)
1 tbsp thinly sliced red onion (15g)
PREPARATION
Lay the whole wheat tortilla on a clean surface.
Spread the hummus evenly over the tortilla.
Layer the diced tomato, sliced cucumber, spinach leaves, and red onion over the hummus.
Add the chickpeas evenly on top of the veggies.
Place the grilled chicken breast slices on the filling, then sprinkle the crumbled feta cheese over everything.
Fold and roll the tortilla to create a wrap, ensuring the filling is securely enclosed.
Optional: Grill the wrap on a panini press or skillet for 2-3 minutes per side for a warm, crispy finish.
Slice in half if desired and serve immediately.