Creamy Avocado Turkey Lettuce Wrap

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Avocado Turkey Lettuce Wrap

YOUR SOLIN GENERATED RECIPE

Creamy Avocado Turkey Lettuce Wrap

Enjoy a satisfying wrap featuring lean ground turkey mixed with a creamy blend of avocado and nonfat Greek yogurt, all nestled in crisp lettuce leaves. The dish offers a rich flavor profile with a hint of tangy lime and a sprinkle of salt and pepper, making it a refreshing yet hearty meal choice.

Try 7 days free, then $12.99 / mo.

NUTRITION

457kcal
Protein
45.4g
Fat
29g
Carbs
12.9g

SERVINGS

1 serving

INGREDIENTS

6 oz Ground Turkey

1/2 medium Avocado

1/4 cup Nonfat Plain Greek Yogurt

3 Lettuce Leaves

1 tsp Lime Juice

Salt & Pepper to taste

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    In a non-stick skillet, cook the ground turkey over medium heat until fully browned, breaking it up into small pieces, and season with a pinch of salt and pepper.

  • 2

    While the turkey is cooking, in a small bowl, mash the avocado until smooth.

  • 3

    Mix the mashed avocado with the nonfat Greek yogurt and lime juice to create a creamy dressing; adjust seasoning with salt and pepper as needed.

  • 4

    Once the turkey is cooked, remove from heat and combine with the avocado-yogurt dressing until well incorporated.

  • 5

    Lay out the lettuce leaves and spoon the creamy turkey mixture into each leaf.

  • 6

    Roll or fold the lettuce around the filling and serve immediately.

Creamy Avocado Turkey Lettuce Wrap

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Avocado Turkey Lettuce Wrap

YOUR SOLIN GENERATED RECIPE

Creamy Avocado Turkey Lettuce Wrap

Enjoy a satisfying wrap featuring lean ground turkey mixed with a creamy blend of avocado and nonfat Greek yogurt, all nestled in crisp lettuce leaves. The dish offers a rich flavor profile with a hint of tangy lime and a sprinkle of salt and pepper, making it a refreshing yet hearty meal choice.

NUTRITION

457kcal
Protein
45.4g
Fat
29g
Carbs
12.9g

SERVINGS

1 serving

INGREDIENTS

6 oz Ground Turkey

1/2 medium Avocado

1/4 cup Nonfat Plain Greek Yogurt

3 Lettuce Leaves

1 tsp Lime Juice

Salt & Pepper to taste

PREPARATION

  • 1

    In a non-stick skillet, cook the ground turkey over medium heat until fully browned, breaking it up into small pieces, and season with a pinch of salt and pepper.

  • 2

    While the turkey is cooking, in a small bowl, mash the avocado until smooth.

  • 3

    Mix the mashed avocado with the nonfat Greek yogurt and lime juice to create a creamy dressing; adjust seasoning with salt and pepper as needed.

  • 4

    Once the turkey is cooked, remove from heat and combine with the avocado-yogurt dressing until well incorporated.

  • 5

    Lay out the lettuce leaves and spoon the creamy turkey mixture into each leaf.

  • 6

    Roll or fold the lettuce around the filling and serve immediately.