Crispy Turkey Bacon and Egg White Scramble with Sharp Cheddar

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crispy Turkey Bacon and Egg White Scramble with Sharp Cheddar

YOUR SOLIN GENERATED RECIPE

Crispy Turkey Bacon and Egg White Scramble with Sharp Cheddar

Enjoy a light yet satisfying scramble featuring crisp turkey bacon, fluffy egg whites enriched with a whole egg for added creaminess, and a generous sprinkle of sharp cheddar. This dish is tossed with fresh spinach for a burst of color and nutrients, making it perfect for any meal of the day.

Try 7 days free, then $12.99 / mo.

NUTRITION

330kcal
Protein
34.3g
Fat
19.8g
Carbs
3.2g

SERVINGS

1 serving

INGREDIENTS

4 large Egg Whites (approx. 120g total)

1 Whole Egg (approx. 50g)

2 slices Turkey Bacon (approx. 28g total)

1/4 cup shredded Sharp Cheddar Cheese (approx. 28g)

1 cup Fresh Spinach (approx. 30g)

Salt & Pepper to taste

1 spray Olive Oil Cooking Spray

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    Lightly spray a non-stick skillet with olive oil cooking spray and place over medium heat.

  • 2

    Crisp the turkey bacon by placing the slices in the skillet. Cook each side for about 2-3 minutes until they become crisp. Remove and roughly chop once cooled.

  • 3

    In a bowl, whisk together the 4 egg whites and 1 whole egg. Season with a pinch of salt and pepper.

  • 4

    Pour the egg mixture into the skillet and let it set for a few seconds before gently stirring.

  • 5

    Add the fresh spinach and chopped turkey bacon to the eggs, stirring continuously until the mixture is softly scrambled.

  • 6

    Sprinkle the shredded sharp cheddar cheese over the scramble, allowing it to melt into the warm eggs.

  • 7

    Once eggs are fully cooked but still moist, remove from heat and serve immediately.

Crispy Turkey Bacon and Egg White Scramble with Sharp Cheddar

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crispy Turkey Bacon and Egg White Scramble with Sharp Cheddar

YOUR SOLIN GENERATED RECIPE

Crispy Turkey Bacon and Egg White Scramble with Sharp Cheddar

Enjoy a light yet satisfying scramble featuring crisp turkey bacon, fluffy egg whites enriched with a whole egg for added creaminess, and a generous sprinkle of sharp cheddar. This dish is tossed with fresh spinach for a burst of color and nutrients, making it perfect for any meal of the day.

NUTRITION

330kcal
Protein
34.3g
Fat
19.8g
Carbs
3.2g

SERVINGS

1 serving

INGREDIENTS

4 large Egg Whites (approx. 120g total)

1 Whole Egg (approx. 50g)

2 slices Turkey Bacon (approx. 28g total)

1/4 cup shredded Sharp Cheddar Cheese (approx. 28g)

1 cup Fresh Spinach (approx. 30g)

Salt & Pepper to taste

1 spray Olive Oil Cooking Spray

PREPARATION

  • 1

    Lightly spray a non-stick skillet with olive oil cooking spray and place over medium heat.

  • 2

    Crisp the turkey bacon by placing the slices in the skillet. Cook each side for about 2-3 minutes until they become crisp. Remove and roughly chop once cooled.

  • 3

    In a bowl, whisk together the 4 egg whites and 1 whole egg. Season with a pinch of salt and pepper.

  • 4

    Pour the egg mixture into the skillet and let it set for a few seconds before gently stirring.

  • 5

    Add the fresh spinach and chopped turkey bacon to the eggs, stirring continuously until the mixture is softly scrambled.

  • 6

    Sprinkle the shredded sharp cheddar cheese over the scramble, allowing it to melt into the warm eggs.

  • 7

    Once eggs are fully cooked but still moist, remove from heat and serve immediately.