Herb-Pesto Grilled Chicken Sandwich with Fresh Greens

This is an example of a meal that Solin would create to include in your personalized meal plan.

Herb-Pesto Grilled Chicken Sandwich with Fresh Greens

YOUR SOLIN GENERATED RECIPE

Herb-Pesto Grilled Chicken Sandwich with Fresh Greens

Savor the vibrant flavors of a perfectly grilled chicken breast layered between two slices of hearty whole grain bread, spread with a fragrant herb-pesto and accompanied by crisp, fresh greens. This sandwich offers a delightful blend of savory, herbaceous, and refreshing elements for a satisfying meal any time of day.

Try 7 days free, then $12.99 / mo.

NUTRITION

279kcal
Protein
33.5g
Fat
10.5g
Carbs
14g

SERVINGS

1 serving

INGREDIENTS

4 ounces Chicken Breast

2 slices Whole Grain Bread

1 tablespoon Herb-Pesto Sauce

1 cup Mixed Fresh Greens

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    Preheat your grill or grill pan over medium-high heat.

  • 2

    Season the chicken breast with a pinch of salt and pepper.

  • 3

    Grill the chicken breast for 6-7 minutes on each side or until fully cooked and juices run clear.

  • 4

    Lightly toast the whole grain bread slices on the grill until they are golden.

  • 5

    Spread the herb-pesto sauce evenly on one side of each toast.

  • 6

    Layer the grilled chicken breast on one toast and top with the mixed fresh greens.

  • 7

    Place the second toast on top to complete the sandwich, slice in half, and serve immediately.

Herb-Pesto Grilled Chicken Sandwich with Fresh Greens

This is an example of a meal that Solin would create to include in your personalized meal plan.

Herb-Pesto Grilled Chicken Sandwich with Fresh Greens

YOUR SOLIN GENERATED RECIPE

Herb-Pesto Grilled Chicken Sandwich with Fresh Greens

Savor the vibrant flavors of a perfectly grilled chicken breast layered between two slices of hearty whole grain bread, spread with a fragrant herb-pesto and accompanied by crisp, fresh greens. This sandwich offers a delightful blend of savory, herbaceous, and refreshing elements for a satisfying meal any time of day.

NUTRITION

279kcal
Protein
33.5g
Fat
10.5g
Carbs
14g

SERVINGS

1 serving

INGREDIENTS

4 ounces Chicken Breast

2 slices Whole Grain Bread

1 tablespoon Herb-Pesto Sauce

1 cup Mixed Fresh Greens

PREPARATION

  • 1

    Preheat your grill or grill pan over medium-high heat.

  • 2

    Season the chicken breast with a pinch of salt and pepper.

  • 3

    Grill the chicken breast for 6-7 minutes on each side or until fully cooked and juices run clear.

  • 4

    Lightly toast the whole grain bread slices on the grill until they are golden.

  • 5

    Spread the herb-pesto sauce evenly on one side of each toast.

  • 6

    Layer the grilled chicken breast on one toast and top with the mixed fresh greens.

  • 7

    Place the second toast on top to complete the sandwich, slice in half, and serve immediately.