Citrus-Herb Grilled Salmon with Fresh Herbs

This is an example of a meal that Solin would create to include in your personalized meal plan.

Citrus-Herb Grilled Salmon with Fresh Herbs

YOUR SOLIN GENERATED RECIPE

Citrus-Herb Grilled Salmon with Fresh Herbs

A light and refreshing grilled salmon dish infused with zesty citrus and aromatic fresh herbs. Perfectly balanced with a hint of olive oil and lemon, this dish is designed to offer a delicate flavor profile with a satisfying protein punch for a healthy meal any time of day.

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NUTRITION

326kcal
Protein
34.3g
Fat
20.6g
Carbs
1.7g

SERVINGS

1 serving

INGREDIENTS

6 oz Salmon Fillet

1 tsp Extra Virgin Olive Oil

1/2 medium Lemon (juiced)

2 tbsp Mixed Fresh Herbs (chopped)

Salt & Pepper to taste

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PREPARATION

  • 1

    Preheat your grill to medium-high heat.

  • 2

    In a small bowl, whisk together the olive oil, lemon juice, chopped fresh herbs, salt, and pepper.

  • 3

    Brush the salmon fillet with the citrus-herb mixture on both sides.

  • 4

    Place the salmon on the preheated grill and cook for about 4-5 minutes per side, or until the fish flakes easily with a fork.

  • 5

    Remove from the grill and drizzle any remaining herb mixture over the top.

  • 6

    Serve immediately, garnished with additional fresh herbs if desired.

Citrus-Herb Grilled Salmon with Fresh Herbs

This is an example of a meal that Solin would create to include in your personalized meal plan.

Citrus-Herb Grilled Salmon with Fresh Herbs

YOUR SOLIN GENERATED RECIPE

Citrus-Herb Grilled Salmon with Fresh Herbs

A light and refreshing grilled salmon dish infused with zesty citrus and aromatic fresh herbs. Perfectly balanced with a hint of olive oil and lemon, this dish is designed to offer a delicate flavor profile with a satisfying protein punch for a healthy meal any time of day.

NUTRITION

326kcal
Protein
34.3g
Fat
20.6g
Carbs
1.7g

SERVINGS

1 serving

INGREDIENTS

6 oz Salmon Fillet

1 tsp Extra Virgin Olive Oil

1/2 medium Lemon (juiced)

2 tbsp Mixed Fresh Herbs (chopped)

Salt & Pepper to taste

PREPARATION

  • 1

    Preheat your grill to medium-high heat.

  • 2

    In a small bowl, whisk together the olive oil, lemon juice, chopped fresh herbs, salt, and pepper.

  • 3

    Brush the salmon fillet with the citrus-herb mixture on both sides.

  • 4

    Place the salmon on the preheated grill and cook for about 4-5 minutes per side, or until the fish flakes easily with a fork.

  • 5

    Remove from the grill and drizzle any remaining herb mixture over the top.

  • 6

    Serve immediately, garnished with additional fresh herbs if desired.