YOUR SOLIN GENERATED RECIPE
Cilantro-Lime Ground Turkey Taco Skillet
Savor a vibrant skillet featuring lean ground turkey seasoned with zesty lime, fresh cilantro, and a medley of colorful vegetables. This one-pan dish offers a delightful blend of tangy, spicy, and savory flavors perfect for any mealtime, delivering a balanced mix of protein and wholesome ingredients.
INGREDIENTS
150g Ground Turkey (93% lean)
1/4 cup canned Black Beans (drained)
1 medium Red Bell Pepper
1/4 cup chopped Yellow Onion
2 tbsp Fresh Lime Juice
1/4 cup chopped Fresh Cilantro
1 tsp Olive Oil
1 tsp Taco Seasoning
PREPARATION
Heat olive oil in a large skillet over medium heat.
Add chopped yellow onion and red bell pepper to the skillet, stirring occasionally until softened, about 3-4 minutes.
Add the ground turkey to the skillet and cook until browned, breaking it apart with a spatula, about 5-7 minutes.
Stir in the taco seasoning to evenly coat the turkey and vegetables.
Mix in the black beans and allow the mixture to heat through, about 2 minutes.
Remove the skillet from heat and stir in fresh lime juice and chopped cilantro.
Serve warm and enjoy your vibrant Cilantro-Lime Ground Turkey Taco Skillet.