YOUR SOLIN GENERATED RECIPE
Protein-Packed Egg White Scramble with Sweet Potato Hash
Enjoy a hearty and vibrant scramble featuring fluffy egg whites paired with lean turkey breast and a colorful sweet potato hash accented by bell peppers, onions, and fresh spinach. A light drizzle of olive oil brings everything together in a delicious, balanced meal perfect for starting your day or enjoying as a protein-rich lunch or dinner.
INGREDIENTS
6 egg whites (approx 198g)
2 ounces lean turkey breast (approx 56g)
100g sweet potato, diced
1/2 cup diced red bell pepper (approx 75g)
1/4 cup diced yellow onion (approx 40g)
1 cup raw spinach (approx 30g)
1 tsp olive oil (approx 4.5g)
PREPARATION
Heat olive oil in a non-stick skillet over medium heat.
Add the diced sweet potato and cook for about 5 minutes until it starts to soften.
Stir in the diced red bell pepper and yellow onion, cooking until the vegetables are tender, about 3-4 minutes.
Add the lean turkey breast, breaking it into smaller pieces, and stir until warmed through for about 2 minutes.
Pour in the egg whites and add the spinach. Gently scramble everything together, cooking until the egg whites are set and the spinach is slightly wilted.
Season with salt and pepper to taste and serve immediately.