YOUR SOLIN GENERATED RECIPE
Crispy Grilled Chicken Caesar Lettuce Wrap
Enjoy a refreshed twist on a classic Caesar salad wrapped in crunchy romaine leaves. Tender, grilled chicken is lightly coated in crispy panko breadcrumbs and tossed with a tangy, light Caesar dressing and a sprinkle of Parmesan cheese. Perfectly balanced to hit your protein goals while keeping the calories in check, this wrap is both satisfying and energizing.
INGREDIENTS
4 oz Chicken Breast
2 Romaine Lettuce leaves
2 tbsp Light Caesar Dressing
2 tbsp Shredded Parmesan Cheese
1/4 cup Panko Breadcrumbs
PREPARATION
Preheat your grill or grill pan to medium-high heat.
Pat the chicken breast dry and season lightly with salt and pepper.
Dredge the chicken in the panko breadcrumbs, pressing firmly to ensure the coating adheres.
Grill the chicken for 6-7 minutes per side or until fully cooked and nicely crisped on the outside.
While the chicken is grilling, wash and pat dry the romaine lettuce leaves.
Once the chicken is done, slice it into strips.
In a bowl, toss the chicken strips with light Caesar dressing to coat evenly.
Place the dressed chicken on the lettuce leaves, sprinkle with shredded Parmesan cheese, and serve as wraps.