YOUR SOLIN GENERATED RECIPE
Hearty Black Bean Beef Chili with Sweet Peppers
Enjoy a warming bowl of hearty chili featuring lean ground beef, protein-packed black beans, and the vibrant sweetness of fresh peppers. This balanced meal brings together a medley of flavors with a hint of spice and a satisfying texture, perfect for any meal time.
INGREDIENTS
4 ounces Lean Ground Beef (90% lean)
1/2 cup Black Beans, drained
1 medium Sweet Pepper
1/2 cup Diced Tomatoes
1 teaspoon Olive Oil
PREPARATION
Heat a teaspoon of olive oil in a medium pot over medium heat.
Add the lean ground beef to the pot and cook, breaking it apart with a spatula, until browned.
Stir in the diced sweet pepper and allow it to soften for 3-4 minutes.
Add the black beans and diced tomatoes to the pot, stirring to combine.
Season the chili with your preferred spices such as chili powder, cumin, salt, and pepper to taste.
Let the mixture simmer over low heat for 10-15 minutes to meld the flavors.
Serve hot and enjoy this comforting, hearty chili.