Name: Honey-Drizzled Blueberry Granola Yogurt Bowl
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1.25 cups Nonfat Plain Greek Yogurt (306g); 0.5 cup Blueberries (74g); 1/3 cup Homemade Granola (30g); 1 teaspoon Honey (7g)

Honey-Drizzled Blueberry Granola Yogurt Bowl

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Honey-Drizzled Blueberry Granola Yogurt Bowl

Savor a vibrant bowl of creamy nonfat Greek yogurt topped with a crunchy, homemade granola, fresh blueberries, and a delicate drizzle of honey. This bowl is a delightful balance of tart, sweet, and crunchy textures that energizes your morning with a satisfying mix of protein and wholesome carbs.

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NUTRITION

Protein

32.3g

Fat

3.2g

Carbs

47.7g

SERVINGS

1 serving

INGREDIENTS

1.25 cups Nonfat Plain Greek Yogurt (306g)

0.5 cup Blueberries (74g)

1/3 cup Homemade Granola (30g)

1 teaspoon Honey (7g)

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PREPARATION

1
Spoon the nonfat Greek yogurt into a bowl, ensuring an even base.
2
Top the yogurt with blueberries, scattering them evenly across the surface.
3
Sprinkle the homemade granola over the fruit to add a satisfying crunch.
4
Drizzle one teaspoon of honey over the entire bowl to add a touch of natural sweetness.
5
Serve immediately and enjoy a balanced, energizing meal.