YOUR SOLIN GENERATED RECIPE
Creamy Avocado Turkey Lettuce Wrap
Enjoy this refreshing wrap featuring tender sliced roasted turkey breast paired with creamy mashed avocado, a dollop of tangy nonfat Greek yogurt, and crisp romaine lettuce. Enhanced with a drizzle of extra virgin olive oil and fresh cherry tomatoes, each bite offers a delightful balance of smooth textures and vibrant flavors, making it a perfect light yet satisfying meal for any time of day.
INGREDIENTS
5 oz Turkey Breast
1/2 medium Avocado
2 tbsp Nonfat Greek Yogurt
3 Romaine Lettuce Leaves
3 Cherry Tomatoes
1 tsp Extra Virgin Olive Oil
Salt & Pepper to taste
PREPARATION
Thinly slice the roasted turkey breast and set aside.
In a small bowl, scoop the avocado flesh and mash it until creamy. Mix in the Greek yogurt, and season lightly with salt and pepper.
Lay out the romaine lettuce leaves on a plate as the wrap base.
Place the turkey slices on the lettuce, then add a generous spoonful of the creamy avocado mixture on top.
Slice the cherry tomatoes and scatter them over the wrap. Drizzle the extra virgin olive oil over the filling.
Season with additional salt and pepper if desired, then roll or fold the lettuce leaves to form a wrap. Enjoy immediately.