Name: Crispy Honey Glazed Baked Wings
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 6 oz Chicken Wings; 2 tbsp Raw Almond Flour; 1 tbsp Honey; 1 tsp Garlic Powder; 1 tsp Onion Powder; 1 tsp Smoked Paprika; Salt and Black Pepper to taste

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Crispy Honey Glazed Baked Wings

Enjoy these crispy baked wings with a delicate almond flour coating and a sweet honey glaze. The wings come out beautifully roasted and are finished with a medley of savory spices that deliver a perfect balance of sweet and smoky flavors, making it a satisfying meal option for any time of day.

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NUTRITION

Protein

33.9g

Fat

22.3g

Carbs

25g

SERVINGS

1 serving

INGREDIENTS

6 oz Chicken Wings

2 tbsp Raw Almond Flour

1 tbsp Honey

1 tsp Garlic Powder

1 tsp Onion Powder

1 tsp Smoked Paprika

Salt and Black Pepper to taste

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PREPARATION

1
Preheat the oven to 425°F and line a baking sheet with parchment paper.
2
In a bowl, toss the chicken wings with salt, black pepper, garlic powder, onion powder, and smoked paprika until evenly coated.
3
Dust the wings lightly with almond flour to help achieve extra crispiness during baking.
4
Place the wings on the prepared baking sheet in a single layer and bake for 35-40 minutes, turning halfway through for even crisping.
5
Remove the wings from the oven and while still hot, drizzle the honey over them, tossing gently to ensure they are evenly glazed.
6
Return the glazed wings to the oven for an additional 5 minutes to set the glaze.
7
Serve immediately and enjoy your crispy, sweet, and savory baked wings.