Herb-Grilled Chicken Lettuce Wrap

This is an example of a meal that Solin would create to include in your personalized meal plan.

Herb-Grilled Chicken Lettuce Wrap

YOUR SOLIN GENERATED RECIPE

Herb-Grilled Chicken Lettuce Wrap

Savor the fresh flavors of juicy herb-grilled chicken nestled in crisp lettuce leaves with a burst of tomato and creamy avocado. This wrap combines lean protein and vibrant garden freshness, finished with a drizzle of olive oil for a satisfying, light meal.

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NUTRITION

356kcal
Protein
44.7g
Fat
18.4g
Carbs
9.9g

SERVINGS

1 serving

INGREDIENTS

6 oz Chicken Breast

2 leaves Romaine Lettuce

1/2 cup sliced Tomato

1/4 Avocado

2 tsp Olive Oil

1 tbsp Mixed Fresh Herbs

Salt & Pepper to taste

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PREPARATION

  • 1

    Preheat your grill or grill pan to medium-high heat.

  • 2

    In a bowl, mix olive oil, fresh herbs, salt, and pepper to create a marinade.

  • 3

    Coat the chicken breast with the marinade and let it sit for 10-15 minutes.

  • 4

    Grill the chicken for 6-7 minutes per side until fully cooked and juices run clear.

  • 5

    While the chicken rests, prepare the lettuce leaves by washing and patting them dry.

  • 6

    Slice the grilled chicken into strips.

  • 7

    Assemble the wrap by layering sliced tomato and avocado on the lettuce, then top with the chicken slices.

  • 8

    Drizzle any remaining herb dressing over the wrap and serve immediately.

Herb-Grilled Chicken Lettuce Wrap

This is an example of a meal that Solin would create to include in your personalized meal plan.

Herb-Grilled Chicken Lettuce Wrap

YOUR SOLIN GENERATED RECIPE

Herb-Grilled Chicken Lettuce Wrap

Savor the fresh flavors of juicy herb-grilled chicken nestled in crisp lettuce leaves with a burst of tomato and creamy avocado. This wrap combines lean protein and vibrant garden freshness, finished with a drizzle of olive oil for a satisfying, light meal.

NUTRITION

356kcal
Protein
44.7g
Fat
18.4g
Carbs
9.9g

SERVINGS

1 serving

INGREDIENTS

6 oz Chicken Breast

2 leaves Romaine Lettuce

1/2 cup sliced Tomato

1/4 Avocado

2 tsp Olive Oil

1 tbsp Mixed Fresh Herbs

Salt & Pepper to taste

PREPARATION

  • 1

    Preheat your grill or grill pan to medium-high heat.

  • 2

    In a bowl, mix olive oil, fresh herbs, salt, and pepper to create a marinade.

  • 3

    Coat the chicken breast with the marinade and let it sit for 10-15 minutes.

  • 4

    Grill the chicken for 6-7 minutes per side until fully cooked and juices run clear.

  • 5

    While the chicken rests, prepare the lettuce leaves by washing and patting them dry.

  • 6

    Slice the grilled chicken into strips.

  • 7

    Assemble the wrap by layering sliced tomato and avocado on the lettuce, then top with the chicken slices.

  • 8

    Drizzle any remaining herb dressing over the wrap and serve immediately.