YOUR SOLIN GENERATED RECIPE
Creamy Cinnamon-Honey Protein Oatmeal
Enjoy a warm, creamy bowl of oatmeal with a balanced blend of rolled oats, vanilla protein powder, and a splash of almond milk, accented by aromatic cinnamon, a drizzle of honey, and sweet banana slices. This dish delivers a satisfying start to your day with a perfect balance of protein, carbs, and natural flavors.
INGREDIENTS
1/2 cup rolled oats
1 scoop vanilla whey protein powder
1 cup unsweetened almond milk
1/2 medium banana (sliced)
1 teaspoon honey
1/4 teaspoon ground cinnamon
PREPARATION
In a small saucepan, combine the rolled oats and almond milk. Bring to a simmer over medium heat, stirring occasionally.
Cook the oats for about 5 minutes until they begin to thicken.
Remove the saucepan from heat and stir in the vanilla whey protein powder until fully incorporated.
Fold in the sliced banana and let the residual heat soften the fruit slightly.
Drizzle with honey and sprinkle ground cinnamon on top.
Mix gently and serve immediately for a warm, creamy, and protein-packed oatmeal.