Name: Creamy Avocado Turkey Lettuce Wrap
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 6 oz Ground Turkey; 1/2 Avocado; 3 Romaine Lettuce Leaves; 5 Cherry Tomatoes; 2 Tbsp chopped Red Onion; 2 Tbsp Nonfat Greek Yogurt; 1 Tbsp Lime Juice; Salt & Pepper

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Creamy Avocado Turkey Lettuce Wrap

Enjoy a refreshing wrap featuring savory ground turkey nestled within crisp romaine lettuce leaves, accented by creamy avocado and a touch of tangy nonfat Greek yogurt. This blend of smooth textures, fresh veggies, and zesty lime creates a satisfying, light meal ideal for a balanced lunch.

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NUTRITION

Protein

37g

Fat

29g

Carbs

17.1g

SERVINGS

1 serving

INGREDIENTS

6 oz Ground Turkey

1/2 Avocado

3 Romaine Lettuce Leaves

5 Cherry Tomatoes

2 Tbsp chopped Red Onion

2 Tbsp Nonfat Greek Yogurt

1 Tbsp Lime Juice

Salt & Pepper

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PREPARATION

1
In a skillet over medium heat, add the ground turkey and season with salt and pepper. Cook until browned and fully cooked, breaking it apart as it cooks.
2
While the turkey is cooking, roughly chop the avocado and red onion, and halve the cherry tomatoes.
3
In a small bowl, combine the nonfat Greek yogurt with lime juice. Mix well to create a creamy dressing.
4
Lay out the romaine lettuce leaves on a plate. Spoon the cooked ground turkey evenly onto the leaves.
5
Top with chopped avocado, red onion, and cherry tomatoes.
6
Drizzle the lime-yogurt dressing over the filling.
7
Serve immediately and enjoy your fresh, protein-packed wrap.