YOUR SOLIN GENERATED RECIPE
Cinnamon-Spiced Apple Oat Crumble
Delight in a warm, comforting bowl of cinnamon-spiced apple oat crumble. Tender apple pieces mingle with hearty rolled oats, creamy non-fat Greek yogurt, a boost of whey protein, and a light egg white, all perfumed with aromatic cinnamon and nutmeg. This dish balances sweet and savory, offering a cozy start to your day that satisfies both the palate and your nutritional goals.
INGREDIENTS
1/2 cup Rolled Oats
1 medium Apple
1/2 cup Non-Fat Plain Greek Yogurt
1/2 scoop Whey Protein Isolate Powder
1 large Egg White
1 teaspoon Cinnamon
1/4 teaspoon Nutmeg
PREPARATION
Preheat your oven to 350°F (175°C) and lightly grease a small baking dish.
Dice the apple into small cubes and place them in a mixing bowl.
Stir in the rolled oats, non-fat Greek yogurt, whey protein powder, and egg white with the apple pieces.
Sprinkle in cinnamon and nutmeg, mixing all ingredients until well combined.
Transfer the mixture into the prepared baking dish, spreading it evenly.
Bake in the preheated oven for 20-25 minutes until the top starts to turn golden and the mixture is set.
Remove from the oven, let it cool slightly, and enjoy a warm bowl of cozy apple oat crumble.